Category Archives: Entrees

Eggplant Focaccia and The Village Press Oil Dipping Sauce
In the past, I haven’t really been too big on product reviews, simply for the reason that I don’t use thatView full post »

Cheesy Corn Chowder
I love that I am posting a cheesy soup right after a macaroni and cheese recipe. Are you sensing a theme here? IView full post »

Panera-esque Macaroni and Cheese
Suddenly it has become a little bit more like fall in the Midwest-the nights are chilly, the early mornings seem aView full post »

Portobello Sliders
Want another slider recipe? Yeah, I know, I know. I’m posting two sliders back to back, but it’s Labor DayView full post »

Black Bean Sliders
I had been dying to try another black bean burger recipe….and why not convert them into adorable, pint-size, andView full post »

Heirloom Tomato and Burrata Salad
I’ve been eating a ridiculous amount of tomatoes recently. Maybe it’s the fact that I have yet toView full post »

Baked Risotto Balls
I really tried to eat a whole pan of risotto by myself. I tried, but I couldn’t do it. SoView full post »

Cheddar Cheese Risotto
I know, I know, I know. It’s summertime, and we should all be eating salads. Nothing heavy. Nothing creamy. View full post »

Summer Fruit Quesadillas
I can’t help myself. There’s a whole bunch of awesomeness happening right now with summer produce. TheView full post »

Nectarine and Summer Fruit Salad
I needed this salad. Like, needed fresh greens, juicy fruits, and a tangy vinaigrette desperately. Maybe because itView full post »

Apple Cheddar Grilled Cheese
Oh, hey there. Let me introduce myself. I’m an apple cheddar grilled cheese aka the concoction that gets thrownView full post »

Southwestern “Chicken” Wraps
For a lack of a better name, this was the only title I could come up with for this hearty wrap. So if anyone out thereView full post »

Black Bean Tacos with Red Pepper and Corn Salsa
Discovering this recipe was a little like a Hallejuhah! I had been craving tacos recently, but I didn’t want toView full post »

Homemade Pierogi
Sometimes I can get a little too ambitious with my meal planning adventures. Working 50-60 hours per week as a fellowView full post »

Vegetarian Reuben Sandwiches
Sometimes I will get some sort of food or dish in my head, and it becomes a slight obsession until I can have it. OnView full post »