2011 | The Curvy Carrot

Yearly Archives: 2011

This was almost a complete kitchen fail. I had originally planned to make this recipe with day-old croissants, butView full post »

The other day at work, a friend and I were discussing different kinds of food (because, usually, if I am not activelyView full post »

This might be the simplest recipe I have ever posted. And probably one of my favorite recipes to post, too. It’View full post »

If you haven’t caught on to it lately, baking and cooking are pretty important things in my life. View full post »

Have you ever heard of a sweet panzanella? Yeah, me neither, before I came across my “most favorite”View full post »

I have seen homemade funfetti cupcakes floating around on lots of food blogs recently, and I was dying to try them forView full post »

All right, enough savory stuff. Who’s in the mood for some chocolate? I am, that’s for sure. IView full post »

I’m relatively new to the blogging world. New to who’s who in the blogging world, the traditions, theView full post »

Yep, these are just like THOSE cheesy garlic biscuits from a well-known American seafood restaurant chain. Except theyView full post »

I’m often highly amused by people’s reactions when I tell them I don’t eat any meat. Some are superView full post »

I love birthdays. I don’t know why. I just do. I know a lot of people dread them each year for the pure sakeView full post »

The past few weeks, I have been thinking a lot about family. Last week, especially. Last week we lost my Great AuntView full post »

Want another blueberry recipe? Well, you got one! I’m a huge fan of yogurt. Greek yogurt? Yes. Yogurt fromView full post »

One of the best parts about the food blogging world is getting to know other food bloggers out there. We all share aView full post »

How have I not posted a recipe containing Nutella yet? I mean, it’s only one of the best indulgences out thereView full post »